NRL-Allergenen Communicatiegroep

Taverniers, I. (Organisator)

Technology and Food Science

Activity: Participating in or organising an event › Participation in workshop, seminar, course

Period	1-Oct-2019
Event type	Seminar
Location	Brussel, BelgiumShow on map
Degree of Recognition	National

Related content

Activities
NRL-Allergens validation study on hazelnut ELISA and qPCR kits
Activity: Talk or presentation › Lecture and oral contribution
News / Update on recent food allergen events
Activity: Talk or presentation › Lecture and oral contribution

Projects
Development and validation of a quantitative LC-MS/MS method as a reference for the detection of multiple allergens (hazelnuts, peanuts, milk, and eggs) in processed food products
Project: Research
Detection and quantification of allergens in foods and minimum eliciting doses in food allergic individuals
Project: Research

Research output
Comparison between ELISA and qPCR kits for detection of hazelnut incurred in rice, cookies and chocolate samples
Research output: Contribution to conference › Poster
Report of the NRL-Allergens Validation study Hazelnut: Hazelnut ELISA and qPCR analysis in rice powder, cookies with and without gluten, and chocolate
Research output: Book/Report › Report