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Practical aspects in ISO 17025:2017 accredited microbiological food labs
De Reu, K.
(Tutor)
Technology and Food Science
Activity
:
Talk or presentation
›
Lecture and oral contribution
Period
2-Dec-2019
Event title
Gastles gegeven ivm de praktische implementatie van ISO17025 aan de studenten 3de bachelor industrieel ingenieur, Ugent, Schoolmeers
Event type
Course
Location
Gent, Belgium
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