SUSFOOD2 Final project seminar (26/10) en Stakeholders Workshop (27/10)

De Ruyck, H. (Co-organisator)

Technology and Food Science

Activity: Participating in or organising an event › Participation in workshop, seminar, course

Period	26-Oct-2021 → 27-Oct-2021
Event type	Symposium
Location	Istanbul, TurkeyShow on map
Degree of Recognition	International