Projects per year
Organization profile
Organisation profile
The Animal Sciences Unit works on land and at sea. Our research furthers more sustainable animal husbandry, including animal welfare and delivery of high-quality, safe animal products. We also strive for more sustainable exploitation and protection of marine resources/environment. We study fish populations, fisheries techniques, aquaculture and the effect of human activities on the marine ecosystem.
Fingerprint
Dive into the research topics where Animal Sciences is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
Network
Recent external collaboration on country level. Dive into details by clicking on the dots or
Profiles
Projects
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MUZIEKVARKENS: Creating added value by stimulating desired animal behavior via music
De Campeneere, S., De Smet, S., Tuyttens, F., Maselyne, J. & Vanden Hole, C.
1/01/21 → 31/12/22
Project: Research
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COOLPIGS: Heat plan for Flemish pig farming
Van den Broeke, A., De Campeneere, S. & Aluwé, M.
1/12/20 → 30/11/24
Project: Research
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KLIMGRAS: Grassland use in a changing climate
Peiren, N., De Campeneere, S., Baert, J., Vanden Nest, T., Van Meensel, J., Heuts, R., Van linden, V. & Cromheeke, M.
1/12/20 → 30/11/24
Project: Research
Research output
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Alternatieve eiwitbron in bio-leghennenvoeder: Ingekuilde mengteelt van veldbonen en granen goede kanshebber
Langendries, K., Lourenço Ribeiro Alves, M., Sobry, L., Wambacq, E. & Latré, J., 2-Apr-2021, In : De Molenaar. 124, 5, p. 24-25 2 p.Research output: Contribution to journal › A4: Article in journal not included in A1, A2 or A3
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A Review characterizing 25 ecosystem challenges to be addressed by an Ecosystem Approach to Fisheries Management in Europe
Bastardie, F., Brown, E. J., Andonegi, E., Arthur, R., Beukhof, E., Depestele, J., Döring, R., Eigaard, O. R., García-Barón, I., Llope, M., Mendes, H., Piet, G. & Reid, D., 2021, In : Frontiers in Marine Science.Research output: Contribution to journal › A1: Web of Science-article
Open Access -
Authenticity of mixed seafood samples using nanopore sequencing
Toxqui Rodriguez, M. D. S., Vanhollebeke, J. & Derycke, S., 19-May-2021.Research output: Contribution to conference › Poster
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Chemically versus thermally processed brown shrimp shells or Chinese mitten crab as a source of chitin, nutrients or salts and as microbial stimulant in soilless strawberry cultivation
Vandecasteele, B., Amery, F., Ommeslag, S., Vanhoutte, K., Visser, R., Robbens, J., Tender, C. D. & Debode, J., 2021, In : Science of the Total Environment. 145263.Research output: Contribution to journal › A1: Web of Science-article
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Covid-19 pandemic effects on food safety - Multi-country survey study
Djekic, I., Nikolić, A., Uzunović, M., Marijke, A., Liu, A., Han, J., Brnčić, M., Knežević, N., Papademas, P., Lemoniati, K., Witte, F., Terjung, N., Papageorgiou, M., Zinoviadou, K. G., Dalle Zotte, A., Pellattiero, E., Sołowiej, B. G., Guiné, R. P. F., Correia, P., Sirbu, A. & 9 others, , 1-Apr-2021, In : Food Control. 122, 9 p.Research output: Contribution to journal › A1: Web of Science-article
Activities
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ISAE 2014
Frank Tuyttens (Organisator)31-Jul-2031Activity: Participating in or organising an event › Participation in workshop, seminar, course
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ISAE 2014
Frank Tuyttens (Keynote speaker)31-Jul-2031Activity: Participating in or organising an event › Organisation and participation in conference
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Microplastics in a diverse food basket and exposure of Belgian consumers
Michael Dekimpe (Speaker)6-May-2021 → 7-May-2021Activity: Talk or presentation › Lecture and oral contribution
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IPV herkauwers GR-10: Update omtrent enkele belangrijke topics uit de rundergeneeskunde
Ilke Van Hese (Invited speaker)15-Jan-2021Activity: Talk or presentation › Lecture and oral contribution
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Webinar ILVO-onderzoek voor productief rundvee met aandacht voor emissies
Tim Van De Gucht (Speaker)14-Jan-2021Activity: Participating in or organising an event › Participation in workshop, seminar, course