Projects per year
Personal profile
Education/Academic qualification
Doctor in de Toegepaste Biologische Wetenschappen
Bio-ingenieur in de Cel- en Genbiotechnologie
Doctor
Flemish Discipline list
- Genetics not elsewhere classified
- Sustainable agriculture
- Food sensory sciences
- Agricultural, veterinary and food sciences not elsewhere classified
- Crop science
- Food technology
- Plant biochemistry
- Other biotechnology, bio-engineering and biosystem engineering not elsewhere classified
- Biotechnology for agricultural, forestry, fisheries and allied sciences not elsewhere classified
- Agricultural plant production not elsewhere classified
- Food and additive engineering
- Agricultural plant breeding and biotechnology
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Dive into the research topics where Bart Van Droogenbroeck is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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CEF: Cropexplore for Farmers
Muylle, H., Van Droogenbroeck, B. & Viaene, J.
1/01/23 → 31/12/25
Project: Research
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GOGO2.0 2021: Marketing and product quality as keys to success of marigold cultivation
Muylle, H., Van Droogenbroeck, B., Wesemael, W., Dekeyser, D., Viaene, J. & Versyck, J.
1/12/22 → 30/11/24
Project: Research
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LOCOSOY: Setting up a local, sustainable soybean value chain.
Van Droogenbroeck, B., Heyndrickx, M., Muylle, H., De Man, S. & De Rooze, E.
1/05/22 → 30/04/24
Project: Research
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MICROBIAL PROTEIN TRANSITION: Microbial fermentation as a protein source in food and feed applications for Flemish companies
Heyndrickx, M., De Loose, M., Herman, L., Sonck, B., Coudijzer, K., De Campeneere, S., Delezie, E., Van Droogenbroeck, B., Van Royen, G., Verstraete, K., Van linden, V., Bernaert, N., Robbens, J., De Paepe, E. & Corbalá Robles, L.
1/09/21 → 31/12/24
Project: Research
Research output
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Application of Belgian endive (Cichorium intybus var. foliosum) dietary fiber concentrate to improve nutritional value and functional properties of plant-based burgers
Twarogowska, A., Van Droogenbroeck, B. & Fraeye, I., Aug-2022, In: Food Bioscience. 48, 101825.Research output: Contribution to journal › A2: International peer reviewed article (not A1-type) › peer-review
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Belgian endive-derived biostimulants promote shoot and root growth in vitro
Ogunsanya, H. Y., Motti, P., Li, J., Trinh, H. K., Xu, L., Bernaert, N., Van Droogenbroeck, B., Murvanidze, N., Werbrouck, S. P. O., Mangelinckx, S., Ramirez, A. & Geelen, D., 25-May-2022, In: Scientific Reports. 12, 1Research output: Contribution to journal › Article › peer-review
Open Access -
Incorporation of leek powder (Allium ampeloprasum var. porrum) in wheat bread: Technological implications, shelf life and sensory evaluation
Bernaert, N., Debonne, E., De Leyn, I., Van Droogenbroeck, B. & Van Bockstaele, F., Jan-2022, In: LWT Food Science and Technology. 153, 112517.Research output: Contribution to journal › Article › peer-review
Open Access -
Sunflower Bark Extract as a Biostimulant Suppresses Reactive Oxygen Species in Salt-Stressed Arabidopsis
Li, J., Evon, P., Ballas, S., Trinh, H. K., Xu, L., Van Poucke, C., Van Droogenbroeck, B., Motti, P., Mangelinckx, S., Ramirez, A., Van Gerrewey, T. & Geelen, D., 1-Jul-2022, In: Frontiers in Plant Science. 13Research output: Contribution to journal › Article › peer-review
Open Access -
Valorisation of mineral nitrogen from livestock barns as slow-release fertilizer or animal feed: Feasibility study
Brusselman, E., Amery, F., Belderbos, E., Cloet, T., Corbalá Robles, L., De Boever, M., De Campeneere, S., De Cuyper, C., De Decker, T., Delezie, E., Herman, L., Heyndrickx, M., Millet, S., Tindemans, A., Vandaele, L., Van Droogenbroeck, B. & Van linden, V., 12-Dec-2022, 108 p. (ILVO Mededeling)Research output: Book/Report › Report
Open AccessFile20 Downloads (Pure)
Datasets
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Data from: Detection of airborne genetically modified maize pollen by real-time PCR
Folloni, S. (Contributor), Kagkli, D. (Contributor), Rajcevic, B. (Contributor), Guimarães, N. (Contributor), Valicente, F. H. (Contributor), Van Droogenbroeck, B. (Contributor), Van Den Eede, G. (Contributor) & Van Den Bulcke, M. (Contributor), Dryad, 1-Jan-2012
DOI: 10.5061/dryad.82th6, http://datadryad.org/stash/dataset/doi:10.5061/dryad.82th6
Dataset
Activities
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Slimmer eten in de zorg
Karen Verstraete (Organisator), Nathalie Bernaert (Speaker), Geertrui Vlaemynck (Speaker), Axel Willekens (Speaker), Mieke Dhondt (Co-organisator), Marc De Loose (Speaker), Katleen Coudijzer (Participation with poster), Bart Van Droogenbroeck (Co-organisator), Marijke Hunninck (Participation with poster), Evy De Rycke (Participation with poster), Isabelle Demeyer (Co-organisator), Barbara Duquenne (Participation with poster) & Jana Szkudlarski (Participation with poster)
15-Sep-2022Activity: Participating in or organising an event › Participation in workshop, seminar, course
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“The role of the agribusinesscomplex in the bio-economy: challenges and opportunities, ILVO’s perspective
Bart Van Droogenbroeck (Invited speaker)
20-Feb-2020Activity: Talk or presentation › Lecture and oral contribution
File -
The future of bioeconomy in Europe
Bart Van Droogenbroeck (Invited speaker)
26-Feb-2020Activity: Talk or presentation › Lecture and oral contribution
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Stakeholderoverleg voedselverlies en -afval ikv OVAM ontwerp actieplan 'Voedsel en biomassa circulair 2021-2025
Bart Van Droogenbroeck (Invited speaker)
10-Mar-2020Activity: Talk or presentation › Lecture and oral contribution
File -
Circulaire Landbouw en Visserij
Bart Van Droogenbroeck (Invited speaker)
4-Mar-2020Activity: Talk or presentation › Lecture and oral contribution
File