Valorisation of carcasses with boar taint in fresh and process meat products

Research output

Research output per year 2015 2015 2015

• 1 Paper
• 1 A1: Web of Science-article

Research output per year

Research output per year

Search results

• 2015

  Consumer acceptance of pork patties from entire male pigs in four European countries

  Aluwé, M., Aaslyng, M., Backus, G., Bonneau, M., Chevillon, P., Haugen, J.-E., Moerlein, D., Oliver, M.-A., Snoeck, H., Tuyttens, F. & Font i Furnols, M., 2015. 4 p.

  Research output: Contribution to conference › Paper › peer-review