The role of actors and networks in the development of organic agriculture

Keyphrases

1. Flanders 100%
2. Organic Farming 90%
3. Organic Food 30%
4. Belgium 26%
5. Organic Horticulture 20%
6. Institutional Change 20%
7. Knowledge Networks 20%
8. Knowledge Exchange 20%
9. Growers 20%
10. Bridging Research 20%
11. Network Bridging 20%
12. Innovation Process 20%
13. Analytical Approach 20%
14. Flemish 20%
15. Organic Sector 18%
16. Agricultural Sector 15%
17. Individual Farmers 13%
18. Discursive Dynamics 13%
19. Learning Process 10%
20. Innovation Capability 10%
21. Institutional Innovation 10%
22. Institutional Support 10%
23. Close Cooperation 10%
24. Individual Networks 10%
25. Coalition Building 10%
26. Core Business 10%
27. Creative Idea Generation 10%
28. Farming Knowledge 10%
29. Supporting Innovation 10%
30. Food Knowledge 10%
31. Knowledge-based Systems 10%
32. Personal Potential 10%
33. Horticultural 10%
34. Reinforced 10%
35. Innovation Model 10%
36. Knowledge Dissemination 8%
37. Organic Production 7%
38. Agricultural Policy 7%
39. Organic Products 7%
40. Farmers' Willingness 6%
41. Agricultural Development 6%
42. Political Change 6%
43. Agricultural Stakeholders 6%
44. Market-based 6%
45. EU Regulation 6%
46. Farming Sector 6%
47. Supply-driven 6%
48. Politicians 5%
49. Agriculture 5%
50. Agricultural Communities 5%
51. Collaborative Efforts 5%
52. Fast-growing 5%
53. Consumer Market 5%
54. Food Market 5%
55. Agri-food 5%
56. Agricultural Markets 5%
57. Political Markets 5%
58. Non-competitive 5%
59. Food Development 5%
60. Duction 5%
61. Mutually Exclusive 5%
62. Food Provisioning 5%
63. Change Dynamics 5%
64. Agricultural Food 5%