A fast and simple method to determine the whey powder to milk powder ratio using spectroscopy in alkali

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@article{add41b1f8f7d4b218c495bfb8c68a047,

title = "A fast and simple method to determine the whey powder to milk powder ratio using spectroscopy in alkali",

author = "Dagmar Cartuyvels and Martine Merchiers and \{Van Renterghem\}, Roland and \{De Block\}, Jan",

year = "1999",

language = "English",

volume = "54",

pages = "268--272",

journal = "Milchwissenschaft",

issn = "0026-3788",

publisher = "AVA-Verlag Allgau",

}