Analysis of the microbiota of "Purus" shrimps (Crangon crangon) from catch to consumer

Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstractpeer-review

Original languageEnglish
Title of host publicationProceedings of the Fourteenth Conference on Food Microbiology
Volume14th
Publication date2009
Publication statusPublished - 2009

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