Evaluation of a transdisciplinary process: a case study of the Flemish agri-food system

Marianne Hubeau, Fleur Marchand, Ine Coteur, Lies Debruyne, Guido Van Huylenbroeck2

    Research output: Contribution to conferencePaper

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    Abstract

    The agri-food system is urged to transform towards sustainability due to various socio-economic and environmental pressures. However, sustainability is a normative and ambiguous concept. Furthermore, since current challenges require new means of knowledge production and decision making, the way forward requires a transdisciplinary approach that involves all relevant stakeholders during all phases of the process [1]. Transdisciplinary research allows to co-create knowledge between researchers and societal actors. Moreover, it allows to handle complex real-world problems and focus on solution opportunities [1].
    Original languageEnglish
    Number of pages2
    Publication statusPublished - Jul-2016
    Event154th EAAE Seminar - Beauvais, France
    Duration: 30-Jun-20161-Jul-2016

    Seminar

    Seminar154th EAAE Seminar
    Country/TerritoryFrance
    CityBeauvais
    Period30/06/161/07/16

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    • 154th EAAE Seminar

      Marianne Hubeau (Participant)

      30-Jun-20161-Jul-2016

      Activity: Participating in or organising an eventOrganisation and participation in conference

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