Groei en overleving van E. coli O157 en Salmonella in het teeltproces van botersla

Inge Van der Linden, Bart Cottyn, Mieke Uyttendaele, Geertrui Vlaemynck, Martine Maes, Marc Heyndrickx

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstractpeer-review

    Original languageEnglish
    Title of host publicationProceedings of the Seventeenth Conference on Food Microbiology
    PublisherBelgian Society for Food Microbiology
    Publication date2012
    Publication statusPublished - 2012
    Event17th Conference on Food Microbiology (2012) - Brussel, Belgium
    Duration: 20-Sept-201221-Sept-2012
    http://www.bsfm.be

    Cite this