Plasmid transfer in biofilms from a food industry perspective

Eva Van Meervenne; Els Van Coillie; Frank Devlieghere; Lieve Herman; Nico Boon

Plasmid transfer in biofilms from a food industry perspective

Eva Van Meervenne
, Els Van Coillie
, Frank Devlieghere
, Lieve Herman
, Nico Boon

Technology and Food Science

Research output: Chapter in Book/Report/Conference proceeding › C3: Conference Abstract

Original language	English
Title of host publication	Abstract Book Eurobiofilms 2013
Publication date	2013
Publication status	Published - 2013
Event	3rd European Congress on Microbial Biofilms – Basic and Clinical Aspects (Eurobiofilms 2013) - Gent, Belgium Duration: 9-Sept-2013 → 12-Sept-2013

FOODRESIST: Risk of induction and transfer of antimicrobial resistance during food production and storage
Van Coillie, E. (Project Manager) & Van Meervenne, E. (Former Researcher)
1/04/10 → 31/03/14
Project: Research

Cite this

@inbook{d213b17602e448ff810818503c770898,

title = "Plasmid transfer in biofilms from a food industry perspective",

author = "\{Van Meervenne\}, Eva and \{Van Coillie\}, Els and Frank Devlieghere and Lieve Herman and Nico Boon",

year = "2013",

language = "English",

booktitle = "Abstract Book Eurobiofilms 2013",

note = "3rd European Congress on Microbial Biofilms – Basic and Clinical Aspects (Eurobiofilms 2013) ; Conference date: 09-09-2013 Through 12-09-2013",

}

TY - CHAP

T1 - Plasmid transfer in biofilms from a food industry perspective

AU - Van Meervenne, Eva

AU - Van Coillie, Els

AU - Devlieghere, Frank

AU - Herman, Lieve

AU - Boon, Nico

PY - 2013

Y1 - 2013

M3 - C3: Conference Abstract

BT - Abstract Book Eurobiofilms 2013

T2 - 3rd European Congress on Microbial Biofilms – Basic and Clinical Aspects (Eurobiofilms 2013)

Y2 - 9 September 2013 through 12 September 2013

ER -

Plasmid transfer in biofilms from a food industry perspective

Projects

FOODRESIST: Risk of induction and transfer of antimicrobial resistance during food production and storage

Cite this