Prevalence of antimicrobial resistance in E. coli isolates from broiler houses and pig nursery units in Flanders.

Research output: Chapter in Book/Report/Conference proceeding › C3: Conference Abstract › peer-review

Original language	English
Title of host publication	Proceedings 21st Conference on Food Microbiology
Publication date	15-Sept-2016
Publication status	Published - 15-Sept-2016
Event	21st Conference on Food Microbiology - Brussel, Brussel, Belgium Duration: 15-Sept-2016 → 16-Sept-2016

Cite this

@inbook{1ce8a485312e4c1fbeecd3ecda4fcaa8,

title = "Prevalence of antimicrobial resistance in E. coli isolates from broiler houses and pig nursery units in Flanders.",

author = "Helder Maertens and {De Reu}, Koen and {Van Coillie}, Els and Marc Heyndrickx and Jeroen Dewulf",

year = "2016",

month = sep,

day = "15",

language = "English",

booktitle = "Proceedings 21st Conference on Food Microbiology",

note = "null ; Conference date: 15-09-2016 Through 16-09-2016",

}

TY - CHAP

T1 - Prevalence of antimicrobial resistance in E. coli isolates from broiler houses and pig nursery units in Flanders.

AU - Maertens, Helder

AU - De Reu, Koen

AU - Van Coillie, Els

AU - Heyndrickx, Marc

AU - Dewulf, Jeroen

PY - 2016/9/15

Y1 - 2016/9/15

M3 - C3: Conference Abstract

BT - Proceedings 21st Conference on Food Microbiology

Y2 - 15 September 2016 through 16 September 2016

ER -