Quantitative isolation efficiency of O26, O103, O111, O145 and O157 STEC serotypes from artificially contaminated food and cattle faeces samples using a new isolation protocol

B Possé; L De Zutter; M Heyndrickx; L Herman

doi:10.1111/j.1365-2672.2008.03739.x

Quantitative isolation efficiency of O26, O103, O111, O145 and O157 STEC serotypes from artificially contaminated food and cattle faeces samples using a new isolation protocol

B Possé, L De Zutter, M Heyndrickx, L Herman

Research output: Contribution to journal › A1: Web of Science-article › peer-review

Abstract

A range of new differential and confirmation plating media for some non-O157 Shiga toxin producing Escherichia coli (STEC) serotypes (O26, O103, O111, O145) and both sorbitol-positive and -negative O157 were evaluated using artificially contaminated samples.

Original language	English
Journal	Journal of Applied Microbiology
Volume	105
Issue number	1
Pages (from-to)	227-35
Number of pages	9
ISSN	1364-5072
DOIs	https://doi.org/10.1111/j.1365-2672.2008.03739.x
Publication status	Published - 2008

Keywords

Animals
Bacteriological Techniques
Cattle
Cheese
Colony Count, Microbial
Culture Media
Feces
Food Microbiology
Meat
Meat Products
Milk
Shiga-Toxigenic Escherichia coli

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10.1111/j.1365-2672.2008.03739.x

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title = "Quantitative isolation efficiency of O26, O103, O111, O145 and O157 STEC serotypes from artificially contaminated food and cattle faeces samples using a new isolation protocol",

abstract = "A range of new differential and confirmation plating media for some non-O157 Shiga toxin producing Escherichia coli (STEC) serotypes (O26, O103, O111, O145) and both sorbitol-positive and -negative O157 were evaluated using artificially contaminated samples.",

keywords = "Animals, Bacteriological Techniques, Cattle, Cheese, Colony Count, Microbial, Culture Media, Feces, Food Microbiology, Meat, Meat Products, Milk, Shiga-Toxigenic Escherichia coli",

author = "B Poss{\'e} and {De Zutter}, L and M Heyndrickx and L Herman",

year = "2008",

doi = "10.1111/j.1365-2672.2008.03739.x",

language = "English",

volume = "105",

pages = "227--35",

journal = "Journal of Applied Microbiology",

issn = "1364-5072",

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Quantitative isolation efficiency of O26, O103, O111, O145 and O157 STEC serotypes from artificially contaminated food and cattle faeces samples using a new isolation protocol. / Possé, B; De Zutter, L; Heyndrickx, M ; Herman, L.

In: Journal of Applied Microbiology, Vol. 105, No. 1, 2008, p. 227-35.

Research output: Contribution to journal › A1: Web of Science-article › peer-review

TY - JOUR

T1 - Quantitative isolation efficiency of O26, O103, O111, O145 and O157 STEC serotypes from artificially contaminated food and cattle faeces samples using a new isolation protocol

AU - Possé, B

AU - De Zutter, L

AU - Heyndrickx, M

AU - Herman, L

PY - 2008

Y1 - 2008

N2 - A range of new differential and confirmation plating media for some non-O157 Shiga toxin producing Escherichia coli (STEC) serotypes (O26, O103, O111, O145) and both sorbitol-positive and -negative O157 were evaluated using artificially contaminated samples.

AB - A range of new differential and confirmation plating media for some non-O157 Shiga toxin producing Escherichia coli (STEC) serotypes (O26, O103, O111, O145) and both sorbitol-positive and -negative O157 were evaluated using artificially contaminated samples.

KW - Animals

KW - Bacteriological Techniques

KW - Cattle

KW - Cheese

KW - Colony Count, Microbial

KW - Culture Media

KW - Feces

KW - Food Microbiology

KW - Meat

KW - Meat Products

KW - Milk

KW - Shiga-Toxigenic Escherichia coli

U2 - 10.1111/j.1365-2672.2008.03739.x

DO - 10.1111/j.1365-2672.2008.03739.x

M3 - A1: Web of Science-article

C2 - 18284481

VL - 105

SP - 227

EP - 235

JO - Journal of Applied Microbiology

JF - Journal of Applied Microbiology

SN - 1364-5072

IS - 1

ER -

Quantitative isolation efficiency of O26, O103, O111, O145 and O157 STEC serotypes from artificially contaminated food and cattle faeces samples using a new isolation protocol

Abstract

Keywords

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