Risks for spoilage and Salmonella contamination of table eggs

Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

Original languageEnglish
Title of host publicationProceedings XXIIth European Symposium on the Quality of Poultry Meat & XVIth Symposium on the Quality of Eggs and Egg Products
Number of pages6
Place of PublicationNantes
Publication date2015
Pagesp. 1-6
Publication statusPublished - 2015
Event22th European Symposium on the Quality of Poultry Meat & 7Ith Symposium on the Quality of Eggs and Egg Products - Nantes, Netherlands
Duration: 10-May-201513-May-2015

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