@article{e4fb15027530410e8754d6886e08506b,
title = "Safety evaluation of the food enzyme alpha-amylase from a genetically modified strain of Bacillus licheniformis (DP-Dzb25)",
keywords = "1,4-alpha-D-glucan glucanohydrolase, Bacillus licheniformis, DP-Dzb25, EC 3.2.1.1, alpha-amylase, food enzyme, genetically modified microorganism",
author = "{EFSA CEP Panel} and Lieve Herman",
year = "2019",
month = nov,
doi = "https://doi.org/10.2903/j.efsa.2019.5900",
language = "English",
volume = "17",
pages = "5900",
journal = "EFSA Journal",
issn = "1831-4732",
publisher = "European Food Safety Authority",
number = "11",
}