Scientific Opinion on the safety and efficacy of l-threonine produced by fermentation with Escherichia coli CGMCC 11473 for all animal species. EFSA Journal 2017;15(7):4939, 16 pp.

EFSA FEEDAP   Panel

doi:10.2903/j.efsa.2017.4939

Scientific Opinion on the safety and efficacy of l-threonine produced by fermentation with Escherichia coli CGMCC 11473 for all animal species. EFSA Journal 2017;15(7):4939, 16 pp.

EFSA FEEDAP Panel

Technology and Food Science

Research output: Contribution to journal › A2: International peer reviewed article (not A1-type) › peer-review

Original language	English
Journal	EFSA Journal
Volume	15
Issue number	7
Pages (from-to)	4939
Number of pages	16
ISSN	1831-4732
DOIs	https://doi.org/10.2903/j.efsa.2017.4939
Publication status	Published - 2017

Access to Document

10.2903/j.efsa.2017.4939

Cite this

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title = "Scientific Opinion on the safety and efficacy of l-threonine produced by fermentation with Escherichia coli CGMCC 11473 for all animal species. EFSA Journal 2017;15(7):4939, 16 pp.",

author = "Lieve Herman and \{EFSA FEEDAP Panel\}",

year = "2017",

doi = "10.2903/j.efsa.2017.4939",

language = "English",

volume = "15",

pages = "4939",

journal = "EFSA Journal",

issn = "1831-4732",

publisher = "European Food Safety Authority",

number = "7",

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AU - Herman, Lieve

AU - EFSA FEEDAP Panel

PY - 2017

Y1 - 2017

U2 - 10.2903/j.efsa.2017.4939

DO - 10.2903/j.efsa.2017.4939

M3 - A2: International peer reviewed article (not A1-type)

SN - 1831-4732

VL - 15

SP - 4939

JO - EFSA Journal

JF - EFSA Journal

IS - 7

ER -