Projects per year
| Original language | English |
|---|---|
| Pages | 250 |
| Number of pages | 1 |
| Publication status | Published - 2018 |
| Event | Twenty-third Conference on Food Microbiology - Brussel, Belgium Duration: 4-Oct-2018 → 5-Oct-2018 |
Conference
| Conference | Twenty-third Conference on Food Microbiology |
|---|---|
| Country/Territory | Belgium |
| City | Brussel |
| Period | 4/10/18 → 5/10/18 |
Projects
- 1 Finished
-
SAFEMEAT: Strategies for the control of pathogens and use of indicator bacteria in the fresh meat supply chain
Heyndrickx, M. (Former Project Manager)
1/01/17 → 30/06/20
Project: Research
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