| Original language | English |
|---|---|
| Title of host publication | Biotechnology of Lactic Acid Bacteria: Novel Applications |
| Publication date | 2010 |
| Publication status | Published - 2010 |
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The functional role of lactic acid bacteria in cocoa bean fermentation
- Luc De Vuyst
- , Timothy Lefeber
- , Zoi Papalexandratou
- , Nicholas Camu
Research output: Chapter in Book/Report/Conference proceeding › Contribution to book/anthology › peer-review