The impact of Ca- and P-concentration, vitamin D3 and phytase level in the diet on performance and retention in broiler chickens.

Evelyne Delezie, Luc Maertens, Gerard Huyghebaert

Research output: Chapter in Book/Report/Conference proceeding › C1: Articles in proceedings › peer-review

Original language	Dutch
Title of host publication	Book of Proceedings
Editors	Necmettin Ceylan, Ibrahim Ciftci, Shahram Golzar Adabi
Place of Publication	Izmir, Turkije
Publication date	2011
Pages	53-55
Publication status	Published - 2011
Event	18th European Symposium on Poultry Nutrition (2011) - Cesme, Turkey Duration: 1-Nov-2011 → 4-Nov-2011

Cite this

@inbook{4cefbd340c0a438cb71c6969082b6c19,

title = "The impact of Ca- and P-concentration, vitamin D3 and phytase level in the diet on performance and retention in broiler chickens.",

author = "Evelyne Delezie and Luc Maertens and Gerard Huyghebaert",

year = "2011",

language = "Nederlands",

pages = "53--55",

editor = "Necmettin Ceylan and Ibrahim Ciftci and {Golzar Adabi}, Shahram",

booktitle = "Book of Proceedings",

note = "18th European Symposium on Poultry Nutrition (2011) ; Conference date: 01-11-2011 Through 04-11-2011",

}

Book of Proceedings . ed. / Necmettin Ceylan; Ibrahim Ciftci; Shahram Golzar Adabi. Izmir, Turkije, 2011. p. 53-55.

Research output: Chapter in Book/Report/Conference proceeding › C1: Articles in proceedings › peer-review

TY - CHAP

T1 - The impact of Ca- and P-concentration, vitamin D3 and phytase level in the diet on performance and retention in broiler chickens.

AU - Delezie, Evelyne

AU - Maertens, Luc

AU - Huyghebaert, Gerard

PY - 2011

Y1 - 2011

M3 - C1: Artikels in proceedings van wetenschappelijke congressen, die niet inbegrepen zijn in A1, A2, A3 of P1

SP - 53

EP - 55

BT - Book of Proceedings

A2 - Ceylan, Necmettin

A2 - Ciftci, Ibrahim

A2 - Golzar Adabi, Shahram

CY - Izmir, Turkije

T2 - 18th European Symposium on Poultry Nutrition (2011)

Y2 - 1 November 2011 through 4 November 2011

ER -