The International Farmers’ Café on Salinization and Saline Agriculture: A Test Case for Participatory Research on Saline Agriculture

Jeroen De Waegemaeker; Elke Rogge

doi:10.1201/9781003112327-20

The International Farmers’ Café on Salinization and Saline Agriculture: A Test Case for Participatory Research on Saline Agriculture

Jeroen De Waegemaeker, Elke Rogge

Social Sciences

Research output: Chapter in Book/Report/Conference proceeding › Contribution to book/anthology

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Abstract

Co-creation and participation are on the rise in both policy making as well as academic research. This book chapter argues that the development of saline agriculture requires co-creation and, by extension, that research on saline agriculture must be embedded in a participatory process. The book chapter discusses the “architecture” of the International Farmers’ Cafe on Salinization and Saline Agriculture to provide a source of inspiration for future participatory research on saline agriculture. Moreover, the book chapter illustrates the added value of participatory research by highlighting some of the insights that were acquired in the event.

Original language	English
Title of host publication	Future of Sustainable Agriculture in Saline Environments
Editors	Katarzyna Negacz, Pier Vellinga, Edward Barrett-Lennard, Redouane Choukr-Allah, Theo Elzenga
Number of pages	10
Publisher	CRC Press
Publication date	21-Jun-2021
Pages	323-332
ISBN (Electronic)	9781003112327
DOIs	https://doi.org/10.1201/9781003112327-20
Publication status	Published - 21-Jun-2021

Keywords

B410-agricultural-hydrology
Farmers’ Café
salinization
test case
participatory research

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10.1201/9781003112327-20Licence: CC BY-NC-ND

SalineFuturesBook_chapter20Final published version, 932 KB

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De Waegemaeker, J., & Rogge, E. (2021). The International Farmers’ Café on Salinization and Saline Agriculture: A Test Case for Participatory Research on Saline Agriculture. In K. Negacz, P. Vellinga, E. Barrett-Lennard, R. Choukr-Allah, & T. Elzenga (Eds.), Future of Sustainable Agriculture in Saline Environments (pp. 323-332). CRC Press. https://doi.org/10.1201/9781003112327-20

De Waegemaeker, Jeroen ; Rogge, Elke. / The International Farmers’ Café on Salinization and Saline Agriculture : A Test Case for Participatory Research on Saline Agriculture. Future of Sustainable Agriculture in Saline Environments. editor / Katarzyna Negacz ; Pier Vellinga ; Edward Barrett-Lennard ; Redouane Choukr-Allah ; Theo Elzenga. CRC Press, 2021. pp. 323-332

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abstract = "Co-creation and participation are on the rise in both policy making as well as academic research. This book chapter argues that the development of saline agriculture requires co-creation and, by extension, that research on saline agriculture must be embedded in a participatory process. The book chapter discusses the “architecture” of the International Farmers{\textquoteright} Cafe on Salinization and Saline Agriculture to provide a source of inspiration for future participatory research on saline agriculture. Moreover, the book chapter illustrates the added value of participatory research by highlighting some of the insights that were acquired in the event. ",

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De Waegemaeker, J & Rogge, E 2021, The International Farmers’ Café on Salinization and Saline Agriculture: A Test Case for Participatory Research on Saline Agriculture. in K Negacz, P Vellinga, E Barrett-Lennard, R Choukr-Allah & T Elzenga (eds), Future of Sustainable Agriculture in Saline Environments. CRC Press, pp. 323-332. https://doi.org/10.1201/9781003112327-20

The International Farmers’ Café on Salinization and Saline Agriculture: A Test Case for Participatory Research on Saline Agriculture. / De Waegemaeker, Jeroen ; Rogge, Elke.
Future of Sustainable Agriculture in Saline Environments. ed. / Katarzyna Negacz; Pier Vellinga; Edward Barrett-Lennard; Redouane Choukr-Allah; Theo Elzenga. CRC Press, 2021. p. 323-332.

Research output: Chapter in Book/Report/Conference proceeding › Contribution to book/anthology

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AB - Co-creation and participation are on the rise in both policy making as well as academic research. This book chapter argues that the development of saline agriculture requires co-creation and, by extension, that research on saline agriculture must be embedded in a participatory process. The book chapter discusses the “architecture” of the International Farmers’ Cafe on Salinization and Saline Agriculture to provide a source of inspiration for future participatory research on saline agriculture. Moreover, the book chapter illustrates the added value of participatory research by highlighting some of the insights that were acquired in the event.

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BT - Future of Sustainable Agriculture in Saline Environments

A2 - Negacz, Katarzyna

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The International Farmers’ Café on Salinization and Saline Agriculture: A Test Case for Participatory Research on Saline Agriculture

Abstract

Keywords

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SALFAR: Saline Farming – Innovative agriculture to protect the environment and stimulate economic growth

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The International Farmers’ Café on Salinization and Saline Agriculture: A Test Case for Participatory Research on Saline Agriculture

Abstract

Keywords

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Other files and links

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Projects

SALFAR: Saline Farming – Innovative agriculture to protect the environment and stimulate economic growth

Cite this