The survival and persistence of E. coli O157 and Salmonella during butterhead lettuce production

Inge Van der Linden
, Bart Cottyn
, Geertrui Vlaemynck
, Mieke Uyttendaele
, Martine Maes
, Marc Heyndrickx

Research output: Chapter in Book/Report/Conference proceeding › C3: Conference Abstract

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SALCOSLA: Survival and virulence of the zoonotic pathogens Salmonella and E. coli O157 in greenhouse cultivation of butterhead lettuce
Cottyn, B. (Researcher), Vlaemynck, G. (Researcher), Van der Linden, I. (Former Researcher), Maes, M. (Former Researcher) & Heyndrickx, M. (Former Project Manager)
1/04/09 → 31/03/13
Project: Research