Fermentatie voor Eiwitproductie, naar innovatieve waardeketens

Keyphrases

1. Protein Production 100%
2. Innovative Value Chain 100%
3. Fermentation 100%
4. Value Chain 66%
5. Art Production 33%
6. Microbial Fermentation 33%
7. Economically Viable 33%
8. Fermentation Process 33%
9. Food-feed 33%
10. Knowledge Dissemination 33%
11. Protein Shift 33%
12. International Position 33%
13. Microorganisms 33%
14. Fine Chemicals 33%
15. Knowledge Matrix 33%
16. Protein Processing 33%
17. Regulatory Implications 33%
18. Production Processing 33%
19. Genetic Modification 33%
20. Carbon-rich 33%
21. Microbial Protein 33%
22. Spearheads 33%
23. Cross-sectoral 33%
24. Sustainable Protein 33%
25. Production Chain 33%
26. Industrial Implementation 33%
27. Flanders 33%
28. Nitrogen Compounds 33%
29. Relevant Knowledge 33%
30. Protein Value 33%
31. Sustainable Food Systems 33%