Barriers and drivers towards the incorporation of crop residue in the soil. Analysis of Italian farmers’ opinion with the theory of planned behaviour

Luca Bechini, Chiara Costamagna, Laura Zavattaro, Carlo Grignani, Jo Bijttebier, Greet Ruysschaert

    Onderzoeksoutput: Bijdrage aan tijdschriftA2: Artikel in een internationaal wetenschappelijk tijdschrift met peer review, dat niet inbegrepen is in A1

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    Despite the benefits arising from incorporating crop residue in the
    soil, some farmers decide to burn or sell it. The objective of the work
    described in this paper was to quantify the adoption of crop residue
    incorporation by Italian farmers, and to identify the barriers and drivers
    that they perceive towards this agricultural management practice.
    TaalEngels
    TijdschriftItalian Journal of Agronomy
    Volume10:663
    Aantal pagina's7
    ISSN1125-4718
    DOI's
    StatusGepubliceerd - aug-2015

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