Biotech Rice: Current developments and future detection challenges in food and feed chain

Marie-Alice Fraiture, Nancy Roosens, Isabel Taverniers, Marc De Loose, Dieter Deforce, Philippe Herman

Onderzoeksoutput: Bijdrage aan tijdschrift › A1: Web of Science-artikel › peer review

Oorspronkelijke taal	Engels
Artikel nummer	52
Tijdschrift	Trends in Food Science and Technology
Volume	52
Pagina's (van-tot)	66-79
Aantal pagina’s	14
ISSN	0924-2244
Publicatiestatus	Gepubliceerd - 2016

Dit citeren

@article{a5694e77c82840689b16e0a03a75e772,

title = "Biotech Rice: Current developments and future detection challenges in food and feed chain",

author = "Marie-Alice Fraiture and Nancy Roosens and Isabel Taverniers and {De Loose}, Marc and Dieter Deforce and Philippe Herman",

year = "2016",

language = "English",

volume = "52",

pages = "66--79",

journal = "Trends in Food Science and Technology",

issn = "0924-2244",

publisher = "Elsevier",

}

TY - JOUR

T1 - Biotech Rice: Current developments and future detection challenges in food and feed chain

AU - Fraiture, Marie-Alice

AU - Roosens, Nancy

AU - Taverniers, Isabel

AU - De Loose, Marc

AU - Deforce, Dieter

AU - Herman, Philippe

PY - 2016

Y1 - 2016

M3 - A1: Web of Science-article

SN - 0924-2244

VL - 52

SP - 66

EP - 79

JO - Trends in Food Science and Technology

JF - Trends in Food Science and Technology

M1 - 52

ER -