Determination of steviol glycosides in various food categories

Ruis Amery; Tom Struyf; Barbara Duquenne; Etienne Jooken; Jan Geuns; Boudewijn Meesschaert

Determination of steviol glycosides in various food categories

Ruis Amery, Tom Struyf, Barbara Duquenne, Etienne Jooken, Jan Geuns, Boudewijn Meesschaert

Onderzoeksoutput: Hoofdstuk in Boek/Rapport/Congresprocedure › C1: Artikels in proceedings van wetenschappelijke congressen, die niet inbegrepen zijn in A1, A2, A3 of P1 › peer review

Oorspronkelijke taal	Engels
Titel	Proceedings of the 5th Stevia symposium organised by EUSTAS 2011 - Stevia: Break-Through in Europe
Publicatiedatum	2011
Pagina's	69-81
ISBN van geprinte versie	978-90-742-53192
Publicatiestatus	Gepubliceerd - 2011
Evenement	5th Stevia Symposium - Stevia: Break-Through in Europe - Leuven, België Duur: 28-jun.-2011 → 29-jun.-2011

Dit citeren

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title = "Determination of steviol glycosides in various food categories",

author = "Ruis Amery and Tom Struyf and Barbara Duquenne and Etienne Jooken and Jan Geuns and Boudewijn Meesschaert",

year = "2011",

language = "English",

isbn = "978-90-742-53192",

pages = "69--81",

booktitle = "Proceedings of the 5th Stevia symposium organised by EUSTAS 2011 - Stevia: Break-Through in Europe",

note = "5th Stevia Symposium - Stevia: Break-Through in Europe ; Conference date: 28-06-2011 Through 29-06-2011",

}

Determination of steviol glycosides in various food categories. / Amery, Ruis; Struyf, Tom; Duquenne, Barbara et al.
Proceedings of the 5th Stevia symposium organised by EUSTAS 2011 - Stevia: Break-Through in Europe. 2011. blz. 69-81.

Onderzoeksoutput: Hoofdstuk in Boek/Rapport/Congresprocedure › C1: Artikels in proceedings van wetenschappelijke congressen, die niet inbegrepen zijn in A1, A2, A3 of P1 › peer review

TY - CHAP

T1 - Determination of steviol glycosides in various food categories

AU - Amery, Ruis

AU - Struyf, Tom

AU - Duquenne, Barbara

AU - Jooken, Etienne

AU - Geuns, Jan

AU - Meesschaert, Boudewijn

PY - 2011

Y1 - 2011

M3 - C1: Articles in proceedings

SN - 978-90-742-53192

SP - 69

EP - 81

BT - Proceedings of the 5th Stevia symposium organised by EUSTAS 2011 - Stevia: Break-Through in Europe

T2 - 5th Stevia Symposium - Stevia: Break-Through in Europe

Y2 - 28 June 2011 through 29 June 2011

ER -