Scientific Opinion on the safety evaluation of the food enzyme lysophospholipase from the genetically modified Aspergillus niger strain NZYM‐LP.

EFSA CEF Panel

doi:https://doi.org/10.2903/j.efsa.2020.6130

Scientific Opinion on the safety evaluation of the food enzyme lysophospholipase from the genetically modified Aspergillus niger strain NZYM‐LP.

EFSA CEF Panel

Technologie en Voeding

Onderzoeksoutput: Bijdrage aan tijdschrift › A1: Web of Science-artikel

Taal	Engels
Tijdschrift	EFSA Journal
Volume	18
Exemplaarnummer	5
Pagina's (van-tot)	6130
Aantal pagina's	14
ISSN	1831-4732
DOI's	https://doi.org/10.2903/j.efsa.2020.6130
Status	Gepubliceerd - 2020

Toegang verkrijgen tot document

https://doi.org/10.2903/j.efsa.2020.6130

Dit citeren

@article{7a3830c322c84b288eb16f22c446c605,

title = "Scientific Opinion on the safety evaluation of the food enzyme lysophospholipase from the genetically modified Aspergillus niger strain NZYM‐LP.",

author = "{EFSA CEF Panel} and Lieve Herman",

year = "2020",

doi = "https://doi.org/10.2903/j.efsa.2020.6130",

language = "English",

volume = "18",

pages = "6130",

journal = "EFSA Journal",

issn = "1831-4732",

publisher = "European Food Safety Authority",

number = "5",

}

TY - JOUR

T1 - Scientific Opinion on the safety evaluation of the food enzyme lysophospholipase from the genetically modified Aspergillus niger strain NZYM‐LP.

AU - EFSA CEF Panel

AU - Herman, Lieve

PY - 2020

Y1 - 2020

U2 - https://doi.org/10.2903/j.efsa.2020.6130

DO - https://doi.org/10.2903/j.efsa.2020.6130

M3 - A1: Web of Science-article

VL - 18

SP - 6130

JO - EFSA Journal

JF - EFSA Journal

SN - 1831-4732

IS - 5

ER -