Scientific Opinion on the safety evaluation of the food enzyme pullulanase from Pullulanibacillus naganoensis strain AE-PL.

EFSA panel on food contact materials

Scientific Opinion on the safety evaluation of the food enzyme pullulanase from Pullulanibacillus naganoensis strain AE-PL.

EFSA panel on food contact materials

Technologie en Voeding

Onderzoeksoutput: Bijdrage aan tijdschrift › A2: Artikel in een internationaal wetenschappelijk tijdschrift met peer review, dat niet inbegrepen is in A1 › peer review

Oorspronkelijke taal	Engels
Tijdschrift	EFSA Journal
Volume	15
Exemplaarnummer	10
Aantal pagina’s	11
ISSN	1831-4732
Publicatiestatus	Gepubliceerd - 2017

Andere bestanden en links

https://doi.org/10.2903/j.efsa.2017.5009

Dit citeren

@article{48251ca2b2d144a49d565ba2fcc4065a,

title = "Scientific Opinion on the safety evaluation of the food enzyme pullulanase from Pullulanibacillus naganoensis strain AE-PL.",

author = "Lieve Herman and {EFSA panel on food contact materials}",

year = "2017",

language = "English",

volume = "15",

journal = "EFSA Journal",

issn = "1831-4732",

publisher = "European Food Safety Authority",

number = "10",

}

Scientific Opinion on the safety evaluation of the food enzyme pullulanase from Pullulanibacillus naganoensis strain AE-PL. / EFSA panel on food contact materials.
In: EFSA Journal, Vol. 15, Nr. 10, 2017.

Onderzoeksoutput: Bijdrage aan tijdschrift › A2: Artikel in een internationaal wetenschappelijk tijdschrift met peer review, dat niet inbegrepen is in A1 › peer review

TY - JOUR

T1 - Scientific Opinion on the safety evaluation of the food enzyme pullulanase from Pullulanibacillus naganoensis strain AE-PL.

AU - Herman, Lieve

AU - EFSA panel on food contact materials

PY - 2017

Y1 - 2017

UR - https://doi.org/10.2903/j.efsa.2017.5009

M3 - A2: International peer reviewed article (not A1-type)

SN - 1831-4732

VL - 15

JO - EFSA Journal

JF - EFSA Journal

IS - 10

ER -