Projects per year
Fingerprint
- 1 Similar Profiles
Collaborations and top research areas from the last five years
-
SUPROSEA: Sustainable Proteins from Seaweed
Van Royen, G. (Project Manager), Robbens, J. (ProjectSupervisor), Szkudlarski, J. (Project Assistant), Castelein, L. (Project Assistant), Van Hevele, A. (PhD Student), Coleman, B. (Project Assistant), Hostens, K. (ProjectSupervisor), Gonzaga, F. (Project Assistant), Van De Walle, S. (Former project assistant), Delezie, E. (ProjectSupervisor), De Munter, E. (Project Assistant), De Vlaminck, E. (Project Assistant) & De Schepper, J. (Project Assistant)
1/10/24 → 30/09/28
Project: Research
-
FINE: Food Intake Ecosystem: Towards a data ecosystem for food and care: Food intake as a stepping stone towards a health data space
De Loose, M. (ProjectSupervisor), Cool, S. (ProjectSupervisor), Hunninck, M. (Project Assistant), Van de Walle, K. (Researcher), Bernaert, N. (Project Manager), Vangeyte, J. (ProjectSupervisor), Martens, S. (Researcher), De Temmerman, P.-J. (Researcher), Benaissa, S. (Researcher), Verbesselt, S. (Former Researcher) & Szkudlarski, J. (Project Assistant)
1/03/24 → 28/02/27
Project: Research
-
VEGANALOG: Development of high-value meat analogs with improved texture, taste and aroma
Van Royen, G. (Project Manager), Broucke, K. (ProjectSupervisor), Szkudlarski, J. (Researcher) & Van Waes, L. (Project Assistant)
1/12/23 → 30/11/26
Project: Research
-
CEF: Cropexplore for Farmers
Muylle, H. (Project Manager), Van Droogenbroeck, B. (Researcher), Viaene, J. (Researcher), Szkudlarski, J. (Project Assistant), Demeyer, I. (Project Assistant), De Munter, E. (Project Assistant), Verlinden, B. (Project Assistant), De Clerck, T. (Project Assistant), Castelein, L. (Project Assistant) & Van Waes, L. (Project Assistant)
1/01/23 → 31/12/25
Project: Research
-
ALEHOP: Upcycling processes of uncontrolled green macroalgae growth and residual biomass from brownmacroalgae and legumes to obtain alternative sources of proteins for food and feed applications
Bernaert, N. (Project Manager), Van Royen, G. (ProjectSupervisor), De Man, S. (Researcher), De Clerck, T. (Researcher), Szkudlarski, J. (Researcher) & Coudijzer, K. (Researcher)
1/06/20 → 28/02/25
Project: Research
Research output
- 1 A1: Web of Science-article
-
Comparison of the effects of high hydrostatic pressure processing and heat pasteurization on the techno-functional properties of Spirugrass®, a protein-rich microalgae extract
Baune, M.-C., Van De Walle, S., Januschewski, E., Gifuni, I., Szkudlarski, J., Ebert, E., Bindrich, U., Van Royen, G., Juadjur, A., Heinz, V., Smetana, S. & Terjung, N., Dec-2025, In: Future Foods. 12Research output: Contribution to journal › A1: Web of Science-article › peer-review
Open Access
Activities
- 1 Participation in workshop, seminar, course
-
Slimmer eten in de zorg
Verstraete, K. (Organisator), Bernaert, N. (Speaker), Vlaemynck, G. (Speaker), Willekens, A. (Speaker), Dhondt, M. (Co-organisator), De Loose, M. (Speaker), Coudijzer, K. (Participation with poster), Van Droogenbroeck, B. (Co-organisator), Hunninck, M. (Participation with poster), De Rycke, E. (Participation with poster), Demeyer, I. (Co-organisator), Duquenne, B. (Participation with poster) & Szkudlarski, J. (Participation with poster)
15-Sept-2022Activity: Participating in or organising an event › Participation in workshop, seminar, course