Projects per year
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Dive into the research topics where Jana Szkudlarski is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 6 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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IMPULS: Innovating for more legumes in Flanders with a focus on soy
Pannecoucque, J. (Project Manager), Viaene, J. (Researcher), Speeckaert, I. (Researcher), Bourgeois, L. (Researcher), Van De Walle, S. (Researcher), Cloet, T. (Researcher) & Szkudlarski, J. (Researcher)
1/12/25 → 30/11/29
Project: Research
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PILOTS: Acceleration of food processing technology for plant-based products
Bernaert, N. (Researcher), Van Droogenbroeck, B. (Project Manager), Van Royen, G. (Researcher), De Clerck, T. (Project Assistant), De Man, S. (Researcher), De Schepper, J. (Project Assistant), Castelein, L. (Project Assistant), Van den Bossche, J. (Project Assistant), De Munter, E. (Project Assistant), Van Waes, L. (Project Assistant) & Szkudlarski, J. (Project Assistant)
1/03/25 → 29/02/28
Project: Research
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SUPROSEA: Sustainable Proteins from Seaweed
Van Royen, G. (Project Manager), Robbens, J. (ProjectSupervisor), Szkudlarski, J. (Project Assistant), Castelein, L. (Project Assistant), Van Hevele, A. (PhD Student), Coleman, B. (Project Assistant), Hostens, K. (ProjectSupervisor), Gonzaga, F. (Project Assistant), Van De Walle, S. (Former project assistant), Delezie, E. (ProjectSupervisor), De Munter, E. (Project Assistant), De Vlaminck, E. (Project Assistant), De Schepper, J. (Project Assistant) & De Clerck, T. (Project Assistant)
1/10/24 → 30/09/28
Project: Research
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FINE: Food Intake Ecosystem: Towards a data ecosystem for food and care: Food intake as a stepping stone towards a health data space
De Loose, M. (ProjectSupervisor), Cool, S. (ProjectSupervisor), Hunninck, M. (Project Assistant), Van de Walle, K. (Researcher), Bernaert, N. (Project Manager), Vangeyte, J. (ProjectSupervisor), Martens, S. (Researcher), De Temmerman, P.-J. (Researcher), Benaissa, S. (Researcher), Verbesselt, S. (Former Researcher) & Szkudlarski, J. (Project Assistant)
1/03/24 → 28/02/27
Project: Research
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VEGANALOG: Development of high-value meat analogs with improved texture, taste and aroma
Van Royen, G. (Project Manager), Broucke, K. (ProjectSupervisor), Szkudlarski, J. (Researcher) & Van Waes, L. (Project Assistant)
1/12/23 → 30/11/26
Project: Research
Research output
- 1 A1: Web of Science-article
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Comparison of the effects of high hydrostatic pressure processing and heat pasteurization on the techno-functional properties of Spirugrass®, a protein-rich microalgae extract
Baune, M.-C., Van De Walle, S., Januschewski, E., Gifuni, I., Szkudlarski, J., Ebert, E., Bindrich, U., Van Royen, G., Juadjur, A., Heinz, V., Smetana, S. & Terjung, N., Dec-2025, In: Future Foods. 12Research output: Contribution to journal › A1: Web of Science-article › peer-review
Open Access
Activities
- 1 Participation in workshop, seminar, course
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Slimmer eten in de zorg
Verstraete, K. (Organisator), Bernaert, N. (Speaker), Vlaemynck, G. (Speaker), Willekens, A. (Speaker), Dhondt, M. (Co-organisator), De Loose, M. (Speaker), Coudijzer, K. (Participation with poster), Van Droogenbroeck, B. (Co-organisator), Hunninck, M. (Participation with poster), De Rycke, E. (Participation with poster), Demeyer, I. (Co-organisator), Duquenne, B. (Participation with poster) & Szkudlarski, J. (Participation with poster)
15-Sept-2022Activity: Participating in or organising an event › Participation in workshop, seminar, course